Food Poverty: What Does the Evidence Tell Us? released August 22, 2013. This review looks at best available evidence relating to food poverty, what it is, what its scale is likely to be in Bristol, and what impact it has. The aim is to provide sound evidence for the Welfare Reform Board, the Food Policy Council and others, in order to inform policy recommendations.
You may also like
by Matt Reed and Dan Keech from the SupurbFood project
The City of Bristol, in the southwest of England, is blazing a trail in trying to integrate sustainable and healthy food production within its vision as the 2015 European Green… 
Bristol’s Good Food Action Plan 2015-2018: Overview
Why do we need an action plan?
The system for providing food to human communities in England operates in such a way that control rests, in effect, with ‘the market’, whose legally enshrined… 
Food and planning developmental review. A peer review team visited Bristol City Council on 17 March 2014 and interviewed 14 staff and one elected member about their roles in improving the health, sustainability and resilience of the food system that …
Four recent reports with implications for food policy work in Bristol (compiled by Joy Carey).
Council for the Protection of Rural England, ‘From Field to Fork: the value of England’s local food webs’, June 2012
Commission on Sustainable Agriculture and…