Tackling Food Waste in Bristol: A collaborative Approach by Peter Jones of Eunomia Research and Consulting. Food waste is recognised as one of the significant challenges facing waste producers and waste collectors alike.
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Sustainable Bishopston Reports to Bristol Green Capital Community Challenge Fund, including a report on the Sustainable Bishopston Traders’ Food Waste and
Recycling service April 2013 by Martin Fodor. There are a number of legislative and regulatory factors affecting collections …
Yeo Valley Day final Report. A record of the Bristol Food Policy council visit to Yeo Valley Farms with “key influencers” on May 23, 2012.…
Mayoral Food Conversation on Surplus Food and Waste. Theme – Redistribute, recycle and compost food waste. A discussion involving a select group of city surplus food and waste experts exploring Food Policy ambitions as expressed in the food outcomes …
From the Bristol 2015 Company website:
As European Green Capital in 2015, we have an opportunity to share what we know with people all over the country, across Europe and around the world.
To do this as effectively as we…