URBACT 2011 Bristol profile. Bristol has a thriving local economy of shops, cafes, restaurants and markets selling a diverse range of food from around the world and from local producers.
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Tackling Food Waste in Bristol: A collaborative Approach by Peter Jones of Eunomia Research and Consulting. Food waste is recognised as one of the significant challenges facing waste producers and waste collectors alike.…
Mayoral Food Conversation on Surplus Food and Waste. Theme – Redistribute, recycle and compost food waste. A discussion involving a select group of city surplus food and waste experts exploring Food Policy ambitions as expressed in the food outcomes …
Four recent reports with implications for food policy work in Bristol (compiled by Joy Carey).
Council for the Protection of Rural England, ‘From Field to Fork: the value of England’s local food webs’, June 2012
Commission on Sustainable Agriculture and… 
Food Poverty: What Does the Evidence Tell Us? released August 22, 2013. This review looks at best available evidence relating to food poverty, what it is, what its scale is likely to be in Bristol, and what impact it has.…