URBACT 2011 Bristol profile. Bristol has a thriving local economy of shops, cafes, restaurants and markets selling a diverse range of food from around the world and from local producers.
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From the Bristol 2015 Company website:
As European Green Capital in 2015, we have an opportunity to share what we know with people all over the country, across Europe and around the world.
To do this as effectively as we… 
Sustainable Bishopston Reports to Bristol Green Capital Community Challenge Fund, including a report on the Sustainable Bishopston Traders’ Food Waste and
Recycling service April 2013 by Martin Fodor. There are a number of legislative and regulatory factors affecting collections …
Tackling Food Waste in Bristol: A collaborative Approach by Peter Jones of Eunomia Research and Consulting. Food waste is recognised as one of the significant challenges facing waste producers and waste collectors alike.…
Food Poverty: What Does the Evidence Tell Us? released August 22, 2013. This review looks at best available evidence relating to food poverty, what it is, what its scale is likely to be in Bristol, and what impact it has.…