URBACT 2011 Bristol profile. Bristol has a thriving local economy of shops, cafes, restaurants and markets selling a diverse range of food from around the world and from local producers.
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Sustainable Bishopston Reports to Bristol Green Capital Community Challenge Fund, including a report on the Sustainable Bishopston Traders’ Food Waste and
Recycling service April 2013 by Martin Fodor. There are a number of legislative and regulatory factors affecting collections …
Bristol Food Policy Council response to the Sainsburys Memorial Ground Planning Application. The conclusion of the Bristol Food Policy Council is: the vitality of Bristol’s local independent shops and high streets is highly vulnerable to the growth of the …
“The 10 cities that participated in the URBACT project [Sustainable Food in urban Communities] have collectively generated a body of knowledge about sustainable food systems that will be of enormous value to their urban peers in the global north and… 
Four recent reports with implications for food policy work in Bristol (compiled by Joy Carey).
Council for the Protection of Rural England, ‘From Field to Fork: the value of England’s local food webs’, June 2012
Commission on Sustainable Agriculture and…