Read full Delivering report (PDF)
(Nov 2013) explores ways to distribute, share and procure local food inside the city
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The City of Bristol, in the southwest of England, is blazing a trail in trying to integrate sustainable and healthy food production within its vision as the 2015 European Green… 
Bristol is one of the 10 partner cities who took part in the URBACT Sustainable Food in Urban Communities project from 2012-2015. The URBACT Thematic Network “Sustainable Food in Urban Communities” is a project involving 10 European cities that wish… 
Four recent reports with implications for food policy work in Bristol (compiled by Joy Carey).
Council for the Protection of Rural England, ‘From Field to Fork: the value of England’s local food webs’, June 2012
Commission on Sustainable Agriculture and…