URBACT State of the art Local markets, city branding and marketing, prevention of early school leaving, urban sustainable and efficient regeneration, partnerships between cities and universities … The 15 new URBACT projects approved for implementation phase are going to work for more than two years looking for joint, effective and sustainable solution to these major urban challenges.
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Tackling Food Waste in Bristol: A collaborative Approach by Peter Jones of Eunomia Research and Consulting. Food waste is recognised as one of the significant challenges facing waste producers and waste collectors alike.…
URBACT 2011 Bristol profile. Bristol has a thriving local economy of shops, cafes, restaurants and markets selling a diverse range of food from around the world and from local producers.…
by Ana Moragues-Faus, Kevin Morgan:
Abstract. Cities are becoming key transition spaces where new food governance systems are being fashioned, creating ‘spaces of deliberation’ that bring together civil society, private actors, and local governments. In order to understand the potential… 
Mayoral Food Conversation on Surplus Food and Waste. Theme – Redistribute, recycle and compost food waste. A discussion involving a select group of city surplus food and waste experts exploring Food Policy ambitions as expressed in the food outcomes …