The Contribution of Public Health Bristol to the work of the Bristol Food Policy Council. The purpose of this paper is to enable Food Policy Council members, other directorates within Bristol City Council, and other partner organisations, to see the contribution that Public Health Bristol staff make and to identify synergies and gaps with the aim of achieving greater effectiveness and opportunities for collaborative working.
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Four recent reports with implications for food policy work in Bristol (compiled by Joy Carey).
Council for the Protection of Rural England, ‘From Field to Fork: the value of England’s local food webs’, June 2012
Commission on Sustainable Agriculture and… 
Food and planning developmental review. A peer review team visited Bristol City Council on 17 March 2014 and interviewed 14 staff and one elected member about their roles in improving the health, sustainability and resilience of the food system that …
“The 10 cities that participated in the URBACT project [Sustainable Food in urban Communities] have collectively generated a body of knowledge about sustainable food systems that will be of enormous value to their urban peers in the global north and… 
Yeo Valley Day final Report. A record of the Bristol Food Policy council visit to Yeo Valley Farms with “key influencers” on May 23, 2012.…